• Deboned and skinless piece of Iberian bellota pork ham

JAMÓN DE BELLOTA IBÉRICO SIN PIEL

Product
Boneless trimmed hind leg of ham from an ibérico pig, reared on grass, hay, acorns and natural animal feed.

Cured for
More than 24 months

Weight
4 - 6 kg
Expiry
270 days
Logistics
2 units per box
Conservation
Store between 0 and 7°C
Characteristics
Intense flavour, low in salt, with a pleasant aroma. Dark red in colour with smoothly textured, marbled fat.