• Half piece of Iberian cebo loin, made with natural casing

LOMO DE CEBO IBÉRICO CULAR ½

Product
Half of a cured pork loin with natural intestine casing, made from carefully selected ibérico pork.

Weight
Varies (500 - 750 g)
Expiry
365 days
Logistics
10 units per box
Conservation
Store in a cool, dry location
Ingredients
Ibérico pork loin, salt, spice (paprika), sugar, antioxidant (E301), preservatives (E252, E250)